A fattoush-meets-shawarma salad with a Bala Cheese twist — fresh, tangy, smoky, and dangerously good.

Looking for an easy vegan pizza that tastes far more impressive than the effort it takes?
This Bala Cheese pizza layers creamy dairy-free cheese, garlicky richness, sautéed mushrooms and sweet caramelised onion into something that feels comfort-food cosy and “wow-this-is-vegan?!” delicious. Perfect for weeknights, dinner parties, or anyone who believes pizza should count as a love language.

A festive little bite that’s creamy, tangy, and impossible to eat politely. These Bala Cheese Santa Hat Puffs combine sundried tomato, garlic, and flaky pastry for the perfect holiday party snack — quick to make, adorable on the table, and guaranteed to disappear within minutes.

Looking for an easy vegan tart recipe that’s packed with flavor? This Bala Cheese basil and tomato tart is the perfect combination of fresh Mediterranean ingredients and creamy dairy-free cheese.